Drinks and Danish Smørrebrød - with Harry Bell

Drinks and Danish Smørrebrød with Harry Bell Harry Bell has been crowned Denmark's best bartender two years in a row. So, if you're looking to discover the finest places for cocktails and source the best ingredients, he's the man to consult. Plus, he's a connoisseur of the city's top smørrebrød spots. Follow this link to see all the places we mention in the episode:https://www.visitcopenhagen.com/copenhagen/planning/podcast-insiders-guide-copenhagen-episode-11:00 Restaurant Dzidra5:20 Jægersborggade6:10 Assistens Cemetery8:02 Restaurant JaTak8:25 Landbohøjskolens Have/The Horticultural Garden9:10 Torvehallerne11:10 The lakes12:50 Restaurant Møntergade16:28 Byens Kro16:40 Bobi Bar17:00 Mint Records18:39 Restaurant Propaganda19:30 Bird cocktailbar 

Om Podcasten

The Insider's Guide to Copenhagen isn't just a podcast—it's your ticket to the city's best-kept local spots and secrets. Join global newcomers and the Danish journalist Esben Bjerre who've embraced Copenhagen, as they share insider tips from an undiscovered backdrop of the city that promise to take your Danish experience to the next level. Whether you're a foodie, culture enthusiast, nature lover, or simply seeking the best spots for a memorable beer, our curated episodes cater to every interest, ensuring an unforgettable journey through this vibrant city, whether you're travelling solo, as a couple or with kids.Non of the places mentioned in the podcast are sponsored. Produced for Visit Copenhagen by Beam Audio Agency