Dietitian Connection Podcast

225 Episodes

1. Chronic kidney disease + diabetes: what can dietitians do?

   Published: 7/23/2021
2. The magic of mentoring

   Published: 6/25/2021
3. Constipation: a multidisciplinary approach to helping patients

   Published: 6/18/2021
4. VLEDs and T2DM: are they effective?

   Published: 5/21/2021
5. Intermittent fasting insights

   Published: 4/9/2021
6. Vitamin D and immunity: The link

   Published: 3/19/2021
7. Joining the dots between diet and mental health with Dr Joanna McMillan

   Published: 3/5/2021
8. Rebuilding relationships with food: Talia Cecchele, eating disorders dietitian

   Published: 2/19/2021
9. Med Diet Master: Professor Catherine Itsiopoulos

   Published: 2/12/2021
10. Embracing our native bounty with super bush foods

    Published: 12/4/2020
11. Navigating the NDIS

    Published: 11/27/2020
12. Using Exclusive Enteral Nutrition in adults with Crohn’s Disease

    Published: 11/13/2020
13. Dietitian trailblazer: Karen Inge

    Published: 10/16/2020
14. Oncology Nutrition 101 with Nicole Kiss

    Published: 10/2/2020
15. Queen of veg: Alice Zaslavsky

    Published: 9/25/2020
16. Paving the way for dietitians in sport: Professor Louise Burke

    Published: 9/11/2020
17. Bite Size Chats: Sandra Mikhail and Gemma Sampson

    Published: 8/28/2020
18. Nutrition and our nation’s First People with Tracy Hardy

    Published: 8/21/2020
19. Fibre: the forgotten ingredient

    Published: 8/14/2020
20. The science behind fussy eating

    Published: 7/31/2020