Ruthie's Table 4
A podcast by iHeartPodcasts
210 Episodes
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Best of Season 4 - Part One
Published: 7/28/2025 -
(Bonus episode) Benedict Cumberbatch on the health toll of weight gain and loss as an actor
Published: 7/23/2025 -
Benedict Cumberbatch remembers living with Wes Anderson whilst filming, imitates Ruthie, and discusses his upcoming film The Roses with Olivia Colman.
Published: 7/21/2025 -
(Bonus episode) Bono reads the recipe for Spaghetti alla Puttanesca and shares how his father influenced him
Published: 7/17/2025 -
Bono shares food memories from early life, recalls bringing politicians together to break bread, and even sings Amazing Grace.
Published: 7/14/2025 -
(Bonus Episode) Alexandra Mousavizadeh remembers traditional Danish cuisine
Published: 7/9/2025 -
Alexandra Mousavizadeh on AI opportunities, losing a finger and Persian cuisine
Published: 7/7/2025 -
(Bonus Episode) Catering for 700 at the Tate Modern's 25th anniversary
Published: 7/5/2025 -
(Bonus Episode) John Lithgow on his Great British Bake Off appearance
Published: 7/2/2025 -
John Lithgow discusses playing Roald Dahl, appearing on Bake Off - and sings with Ruthie
Published: 6/30/2025 -
(Bonus Episode) Behind the scenes at The River Cafe over Father's Day
Published: 6/25/2025 -
Keith McNally on meeting Rose Gray, problem-solving at Balthazar, and SNL parties
Published: 6/23/2025 -
Nili Lotan on the five key pieces at her fashion company, her grandmother’s recipe book, and working for Ralph Lauren
Published: 6/16/2025 -
Q&A special - Ruthie answers your questions with executive chefs, Sian Wyn Owen and Joseph Trivelli
Published: 6/9/2025 -
Graydon Carter on the Vanity Fair Oscar party, banning people from his restaurant and profiling Trump
Published: 6/2/2025 -
(Bonus Episode) The underground menu at Anthony Scaramucci's restaurant, Hunt & Fish Club
Published: 5/28/2025 -
Anthony Scaramucci describes stomping grapes, getting fired by Trump and overcoming adversity
Published: 5/26/2025 -
(Bonus episode) The parallel between theatres and restaurants with Cate Blanchett
Published: 5/21/2025 -
Cate Blanchett on growing her own food, multiculturalism, and a disastrous Christmas dinner
Published: 5/19/2025 -
Dana Strong on running Sky Group, chicken soup every day and global cuisine
Published: 5/12/2025
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com