The Connected Table Live

548 Episodes

1. Chef Alon Shaya and Frank Pellegrino Jr.

   Published: 7/9/2015
2. Chef Beverly Gannon and Ron Tanner

   Published: 7/3/2015
3. Ann Tuennerman, TOTC / Wines of Crete

   Published: 6/26/2015
4. Chef Greg Sonnier & Distiller Simon Ford

   Published: 6/19/2015
5. Lettie Teague and Tony Abou-Ganim

   Published: 6/15/2015
6. Ariane Daguin and Dale DeGroff

   Published: 6/6/2015
7. Benjamin Jones & Elizabeth Karmel

   Published: 5/30/2015
8. Ralph Scamardella and Daniel Pisano

   Published: 5/22/2015
9. Greece's Maria Loi and Yiannis Voyatzis

   Published: 5/15/2015
10. Allan Benton- Chef David Guas

    Published: 5/8/2015
11. Ted Seghesio, Seghesio Family Vineyards

    Published: 5/2/2015
12. Marion Nestle: Food Politics & Nutrition

    Published: 4/24/2015
13. Stephen Teeling and Jennifer English

    Published: 4/17/2015
14. Chef Michel Nischan, CEO, Wholesome Wave

    Published: 4/10/2015
15. Robin Kelley O'Connor Anthony Dias Blue

    Published: 4/1/2015
16. Rita Jammet and son, Nicolas Jammet

    Published: 3/26/2015
17. Warren Bobrow, Cocktail Whisperer

    Published: 3/18/2015
18. Rick Moonen, rm seafood and activist

    Published: 3/12/2015
19. Chef Steve McHugh, Cured, San Antonio

    Published: 3/11/2015
20. Chef Jeff Balfour, Southerleigh, SA, TX

    Published: 3/11/2015