The Good Dirt: Sustainability Explained

293 Episodes

1. 84. Agroecology, Apples and Sustainable Systems with Horticultural Historian Eliza Greenman

   Published: 3/25/2022
2. 83. Creating in Collaborative Community: Slow Fashion that Honors Makers and the Natural World with Megan Borukhovsky of Sister Nettle

   Published: 3/18/2022
3. 82. Building Community Through Food: Eating Local and the Power of Potlucks with Jason Fowler of Land and Table

   Published: 3/11/2022
4. 81. "Gardening for Everyone" and Slow Living in Pandemic Times with Julia Watkins of Simply Living Well

   Published: 3/4/2022
5. {2021} Reprise 31: Preserving the History of the Underground Railroad with Tony Cohen

   Published: 2/28/2022
6. 80. The Forest Garden: Exploring Agroforestry and Edible Food Forests with Lincoln Smith of Forested, LLC

   Published: 2/25/2022
7. Seeking Inspiration: Week 4 Slow Living Challenge Check-In & Wrap Up with Mary & Emma

   Published: 2/22/2022
8. 79. The Golden Secrets: Clean Beauty, Sustainable Business and Living With Chronic Illness with Jesse Golden

   Published: 2/18/2022
9. Cultivating Appreciation: Week 3 Slow Living Challenge Check-In with Mary & Emma

   Published: 2/15/2022
10. 78. Slow Food, Living Bread: Heritage Grains and 18th Century Food Ways with Justin Cherry of Half Crown Bakehouse

    Published: 2/11/2022
11. The "Feeling Inventory": Week 2 Slow Living Challenge Check-In with Mary & Emma

    Published: 2/8/2022
12. 77. The Wild Farming Life: Farming in Harmony with Nature through Regenerative Practices with Lynn Cassells of Lynbreck Croft

    Published: 2/4/2022
13. Establish a Slow Living Practice: Week 1 Slow Living Challenge Check-In with Mary & Emma

    Published: 2/1/2022
14. 76. Eating Sustainably: The Importance of Locally Grown Food and Short Supply Chains for Food Security and Health with Liz Reitzig

    Published: 1/28/2022
15. 75. Creating a Sustainable Lifestyle through Tiny House Living and Conscious Consumerism with Ryan Mitchell of The Tiny Life

    Published: 1/21/2022
16. 74. Nurturing a Dream: Caring for the Land and Community with Ashli Johnson and Lisa Hinton of Old Westminster Winery

    Published: 1/14/2022
17. 73. Healing Your Microbiome: The Power of Fermentation for Health and Happiness with Donna Schwenk of Cultured Food Life

    Published: 1/7/2022
18. 72. Mitigating Climate Change Through Home Agroecology: From Lawns to Ecosystems with Justin West

    Published: 12/17/2021
19. 71. Honoring African-American Artistic Heritage, Ancestral Wisdom, and the Divine Feminine with Quilt Muralist Cookie Washington

    Published: 12/10/2021
20. 70. 18th Century Fiber Production at George Washington's Mount Vernon with Sara Marie Massee

    Published: 12/3/2021