178 Episodes

  1. #57 Wild

    Published: 11/25/2021
  2. #56 Piemonte

    Published: 11/11/2021
  3. #55 Messen

    Published: 10/27/2021
  4. #54 Janny van der Heijden

    Published: 10/13/2021
  5. #53 Izakaya

    Published: 9/29/2021
  6. #52 Paddenstoelen 2.0

    Published: 9/15/2021
  7. #51 Zuurdesem en de Franse bakker

    Published: 9/1/2021
  8. #50 Joris Bijdendijk

    Published: 6/30/2021
  9. #49 Patat Friet

    Published: 6/16/2021
  10. #48 Sous-vide

    Published: 6/2/2021
  11. #47 Groente BBQ

    Published: 5/19/2021
  12. #46 Fried Chicken

    Published: 5/5/2021
  13. #45 Sandwiches

    Published: 4/21/2021
  14. #44 Asperges

    Published: 4/7/2021
  15. #43 Bouillabaisse

    Published: 3/25/2021
  16. #42 Thais

    Published: 3/11/2021
  17. #41 Keukenontwerp

    Published: 2/25/2021
  18. #40 Kaasfondue

    Published: 2/11/2021
  19. #39 Pasta Bolognese

    Published: 1/28/2021
  20. #38 Budget koken

    Published: 1/14/2021

7 / 9

Deze podcast gaat over lekker eten en drinken, zelf koken en buiten de deur eten. Elke 2 weken ontdekken Jonas Nouwen en Jeroen Doucet culinaire classics en tongstrelende trends. Recepten en shownotes staan op onze site: watschaftdepodcast.com.

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